№ 893 AeroPress 2:15 1:5.6 George Stanica
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WAC 2024 George Stanica

World AeroPress Championship 2024 winner. Inverted with Melodrip pours for ultra-gentle extraction.

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Parameters

Coffee
18 g
Water
100 g
Ratio
1:5.6
Temp
96 °C
Grind
8 extra coarse
Total
2:15
Servings
1
Grind · 8/10 · coarse
FINE COARSE

Method

2:15 total
  1. 0:00
    Pour

    Inverted at 4th mark: pour 50g of 96°C water via Melodrip.

    +50g 6s slow
  2. 0:06
    Wait

    Let the coffee bloom for about 30 seconds.

  3. 0:36
    Pour

    Second pour of 50g via Melodrip.

    +100g 6s slow
  4. 0:42
    Stir

    Light NSEW stir for 10 seconds.

  5. 1:20
    Wait

    Place cap with rinsed Aesir filter and gently remove excess air (~10 seconds).

  6. 1:35
    Press

    Gently swirl, then press for 30-40 seconds. Yield ~76-79g.

  7. 2:15
    Done

    Bypass: warm water to 130-135g, then 20-30g room temp 0ppm water. Serve.

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Notes

Uses Melodrip for gentle saturation (two 50g pours). 1 Aesir filter, rinsed. Aquacode water diluted to ~85-90ppm with 0ppm water. Yield ~76-79g concentrate. Bypass: warm water to 130-135g, then 20-30g room temp 0ppm water.
Grinder Comandante C40 Mk4 w/ Red Clix, 58 clicks / 870µm

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V60
0:00
Pour 2/5
0:30

100g

+50g Add water

3
Wait 0:45
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