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- 01 Daily Mug A lighter daily variation of the Type A base — 12 g for 200 g of water (1:16.67), four equal 50g circle pulses at low spout height. The Norwegian distributor recipe for one accessible mug. UFO Dripper Ratio 1:16.7
- 02 Type A byUFO Coffee Tools UFO Coffee Tools' base recipe for the Type A filter. Four equal 50g pulses at medium-low flow, structured around the Type A paper's slower drawdown. UFO Dripper Ratio 1:14.8
- 03 Official byUFO Coffee Tools UFO Coffee Tools' baseline recipe for V1 and V2 drippers. Three slow 50g pours followed by a high-agitation 100g finisher that creates bypass and controls fines. UFO Dripper Ratio 1:16.7
- 04 Fermented byPack Katisomaskul Pack Katisomaskul's two-kettle variant for high-impact processed coffees — naturals, anaerobics, thermal-shocks. Same three-pour skeleton as his standard, but the finisher drops to 82°C to keep the cup balanced when the bean is already flavor-loud. UFO Dripper Ratio 1:16
- 05 Three Pours byPack Katisomaskul Pack Katisomaskul's three-pour routine from his third-place USBrC 2024 run. Skips the small-pulse approach: two slow openers followed by a finisher delivered very high and hard from the kettle to control fines through bypass. UFO Dripper Ratio 1:16
- 06 Switch High byUFO Coffee Tools UFO V2 mounted on a Hario Switch base for a hybrid immersion-then-percolation brew. Two minutes of vigorous-spoon immersion pulls flavor, then the switch opens to drain, and two more pours finish the cup. Pushes extraction higher than straight pour-over. UFO Dripper Ratio 1:16.7
- 07 Switch Mild byUFO Coffee Tools Milder sibling of the Switch High hybrid. Same immersion opener, but the second phase is a single 100g pour split into circle plus center — total contact time and agitation drop, the cup comes out gentler. UFO Dripper Ratio 1:16.7
- 08 The Bypass byOrea Matteo D'Ottavio's UK Brewing Championship bypass method with dilution. Orea O1 Ratio 1:16.1
- 09 The Dara byOrea Four evenly spaced spiral pours for a balanced, sweet cup on the O1. Orea Wave filter. Orea O1 Ratio 1:16.7
- 10 Easy Does It byOrea Gentle five-pour recipe for the O1 with Flat Paper and Negotiator. Larger dose for a fuller cup. Orea O1 Ratio 1:16.3
- 11 Concentrated byOrea The tiny O1 brewer for ultra-concentrated pours. Works great as a pourover espresso substitute. Orea O1 Ratio 1:10
- 12 The Ice byOrea Japanese iced coffee on the Orea O1. Brew concentrated onto 140g ice for bright acidity and deep sweetness. Orea O1 Ratio 1:8.9
- 13 The Mid byOrea Medium grind, lower temperature recipe for the O1 with Flat Paper and Negotiator. A middle ground between The Wide and The Dara. Orea O1 Ratio 1:16.7
- 14 Official byOrea Orea's official recipe for the O1 single-cup dripper. The smallest Orea, designed for a precise single serving. Four pulse pours for a clean, focused cup. Orea O1 Ratio 1:16.7
- 15 Pulse byOrea Multi-pulse technique for the Orea O1. Orea O1 Ratio 1:16.7