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11 results
- 01 Bloom Dark Roast byEspro Low-temp for dark roasts on the Espro Bloom. Espro Bloom Ratio 1:15 Time 3:00
- 02 Massive 5:1 Bloom byMall Grab Coffee Westie Magnuson's Espro Bloom recipe. Large 100g bloom with active agitation for a bold, full-bodied cup. Espro Bloom Ratio 1:16.7 Time 2:00
- 03 Fine Grind byPrima Coffee Equipment Prima Coffee's fine-grind Espro Bloom recipe. The 1500-hole micro-filter handles very fine grinds without clogging. Espro Bloom Ratio 1:18 Time 2:30
- 04 Big Boy Dark Roast byOrea Low-temp batch brew for dark roasts on the Orea Big Boy. Orea Big Boy Ratio 1:15 Time 4:00
- 05 The Pulse Five Cup byOrea Five-cup batch brew with five even pours. The largest Big Boy recipe for groups. Orea Big Boy Ratio 1:16.6 Time 5:30
- 06 Classic byHario Japanese cloth filter (nel) brewing for a rich, oil-forward cup with clean finish. Nel Drip Ratio 1:13.6 Time 4:00
- 07 Kissaten byDaibo Legendary nel drip method from Katsuji Daibo of Daibo Coffee, Omotesando, Tokyo. Ultra-slow drip pouring technique perfected over 38 years. Nel Drip Ratio 1:10 Time 4:30
- 08 Dark Roast Low-temp nel drip for dark roasts. Rich and smooth. Nel Drip Ratio 1:15 Time 3:30
- 09 Full Body byHario General nel drip method for two cups. The flannel filter passes oils for a smooth, full-bodied cup. Nel Drip Ratio 1:15 Time 3:30
- 10 Iced Flash iced nel drip. Full body with bright acidity. Nel Drip Ratio 1:10 Time 2:30
- 11 Kissaten Style Traditional Japanese kissaten-style nel drip. Slow, meditative pours. Nel Drip Ratio 1:12.7 Time 4:00