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- 01 The Bright Orea O1 Orea Ratio 1:16.7 Time 2:30 Dose 18g Large third pour for brightness and clarity in the cup. Ratio 1:16.7 Time 2:30 Dose 18g
- 02 The Bypass Orea O1 Orea Ratio 1:16.1 Time 3:10 Dose 18g Matteo D'Ottavio's UK Brewing Championship bypass method with dilution. Ratio 1:16.1 Time 3:10 Dose 18g
- 03 The Dara Orea O1 Orea Ratio 1:16.7 Time 3:00 Dose 12g Four evenly spaced spiral pours for a balanced, sweet cup on the O1. Orea Wave filter. Ratio 1:16.7 Time 3:00 Dose 12g
- 04 The Ice Orea O1 Orea Ratio 1:8.9 Time 2:20 Dose 18g Japanese iced coffee on the Orea O1. Brew concentrated onto 140g ice for bright acidity and deep sweetness. Ratio 1:8.9 Time 2:20 Dose 18g
- 05 Official Orea O1 Orea Ratio 1:16.7 Time 2:30 Dose 12g Orea's official recipe for the O1 single-cup dripper. The smallest Orea, designed for a precise single serving. Four pulse pours for a clean, focused cup. Ratio 1:16.7 Time 2:30 Dose 12g
- 06 Pulse Orea O1 Orea Ratio 1:16.7 Time 3:00 Dose 15g Multi-pulse technique for the Orea O1. Ratio 1:16.7 Time 3:00 Dose 15g
- 07 Starter Cup Orea O1 Orea Ratio 1:16.7 Time 2:20 Dose 12g Single-cup welcome recipe from Orea's "Your First Brews" card. Four spiral pours at 5g/s for a balanced cup. Ratio 1:16.7 Time 2:20 Dose 12g
- 08 The Techno Orea O1 Orea Ratio 1:16.1 Time 2:30 Dose 12.4g Mixed pour technique recipe from Berlin. Ratio 1:16.1 Time 2:30 Dose 12.4g
- 09 The Champ Orea Z1 Orea Ratio 1:15.9 Time 3:30 Dose 17g Competition-style recipe for the Z1. Four circular pours with a large final pour for maximum extraction. Ratio 1:15.9 Time 3:30 Dose 17g
- 10 The Dara — Classic Orea Z1 Orea Ratio 1:16.7 Time 3:00 Dose 12g Four evenly spaced spiral pours for a balanced, sweet cup. The Z1 version of the Dara recipe. Ratio 1:16.7 Time 3:00 Dose 12g
- 11 The Four Six Orea Z1 Orea Ratio 1:16.1 Time 3:15 Dose 14g Tetsu Kasuya's 4:6 method adapted for the Z1. Five circular pours split into a 40/60 ratio. Ratio 1:16.1 Time 3:15 Dose 14g
- 12 Official Orea Z1 Orea Ratio 1:16.7 Time 3:00 Dose 18g Orea's official recipe for the Z1 dripper. The Z1's unique perforated base and flat-bottom design creates ultra-even extraction. Five pulse pours at regular intervals. Ratio 1:16.7 Time 3:00 Dose 18g
- 13 The Pulse Orea Z1 Orea Ratio 1:16.7 Time 3:30 Dose 12g Five circular pulse pours on the Z1. Medium-coarse grind for clarity and balance. Ratio 1:16.7 Time 3:30 Dose 12g
- 14 The Tetsu Orea Z1 Orea Ratio 1:15 Time 2:45 Dose 20g Tetsu Kasuya-inspired immersion recipe using two water temperatures. Hot water for extraction, cooler water for the final steep. Ratio 1:15 Time 2:45 Dose 20g