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- 01 Dynamic Pour Cafec Deep 45 Kurasu Ratio 1:15.4 Time 3:30 Dose 26g Kurasu's two-cup dynamic pour adapted to the Deep 45. Fast, decisive pours that build water level quickly — the deep bed does the contact-time work, the kettle just keeps up. Ratio 1:15.4 Time 3:30 Dose 26g
- 02 Kissaten Style Cafec Deep 45 CAFEC Ratio 1:16 Time 3:00 Dose 20g Rich, full-bodied kissaten-style Japanese coffee shop brew on the Deep 45. Ratio 1:16 Time 3:00 Dose 20g
- 03 Multi-Cup Pulse Cafec Deep 45 CAFEC Ratio 1:16 Time 3:30 Dose 30g Multi-cup pulse method for the Deep 45. Full extraction through the deep bed for 4 cups. Ratio 1:16 Time 3:30 Dose 30g
- 04 Pulse Pour Cafec Deep 45 CAFEC Ratio 1:16 Time 4:00 Dose 25g Pulse pour adaptation for the Cafec Deep 45. An alternative to the continuous osmotic flow approach. Ratio 1:16 Time 4:00 Dose 25g
- 05 Continuous NextLevel Pulsar Christopher Feran Ratio 1:17 Time 2:45 Dose 18g A small bloom, an early part-open valve, then four staged pours each topped up as the level falls. Christopher Feran's 1:17 recipe. Ratio 1:17 Time 2:45 Dose 18g
- 06 Layered NextLevel Pulsar Long Vo Ratio 1:15 Time 2:30 Dose 20g A steeped bloom, then four even open-valve pours, each topping the water to the top of the base. Long Vo's 1:15 recipe. Ratio 1:15 Time 2:30 Dose 20g
- 07 Pulse NextLevel Pulsar NextLevel Brewer Co Ratio 1:16.7 Time 3:00 Dose 15g Multi-pulse technique for the Pulsar. Ratio 1:16.7 Time 3:00 Dose 15g
- 08 Clarity NextLevel Pulsar Kaldi's Coffee Ratio 1:16 Time 3:30 Dose 20g Clarity-focused method with immersion bloom and pulse pours. From Kaldi's Coffee. Ratio 1:16 Time 3:30 Dose 20g
- 09 Official NextLevel Pulsar NextLevel Brewer Co Ratio 1:16.7 Time 2:45 Dose 15g A simple single-cup starter: a closed-valve bloom, then four open-valve pulse pours through the dispersion cap. From NextLevel. Ratio 1:16.7 Time 2:45 Dose 15g