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- 01 Classic byClever The standard Clever Dripper recipe: steep, then release. Combines immersion simplicity with filter clarity. Clever Dripper L Ratio 1:16 Time 3:30
- 02 Coarse 1:15 A 1:15 dose with a medium-coarse grind and a short steep. The coarser bed pairs with the early stir to extract evenly in only two minutes before drawdown. Clever Dripper L Ratio 1:15 Time 3:30
- 03 Clever Flash Iced byKaldi's Coffee Flash-brewed iced coffee using the Clever Dripper. Brew hot at double strength, then release directly over ice. The rapid cooling locks in bright aromatics for a refreshing iced coffee. Clever Dripper L Ratio 1:10.7 Time 3:30
- 04 Adjustable Time byCounter Culture Coffee Counter Culture Coffee's official Clever Dripper recipe. Bloom with a stir, then full immersion for 2 minutes before releasing. A clean, repeatable method from one of specialty coffee's pioneers. Clever Dripper L Ratio 1:16 Time 3:00
- 05 Official byCrema Coffee Roasters Crema Coffee Roasters' Clever Dripper recipe. Longer steep with coarser grind for a clean, balanced brew. Clever Dripper L Ratio 1:16 Time 3:30
- 06 Clever Dark Roast byKaldi's Coffee Clever Dripper recipe tailored for dark roast coffees. Lower temperature and coarser grind prevent bitterness. Shorter steep time respects the high solubility of dark roasts. Clever Dripper L Ratio 1:16.7 Time 2:45
- 07 Ultimate Clever byJames Hoffmann James Hoffmann's "Ultimate" Clever Dripper technique. Two-stage pour: bloom first, then add remaining water. Steep for 2:30, then release. Simple and incredibly consistent. Clever Dripper L Ratio 1:16.7 Time 3:30
- 08 Grounds on Top byJames Hoffmann James Hoffmann's Clever technique: water first, then add coffee on top. This reduces clogging and cuts drawdown time. Clever Dripper L Ratio 1:16.7 Time 3:30
- 09 Iced Coffee byClever Concentrated Clever brew released directly onto ice. Clever Dripper L Ratio 1:10 Time 3:20
- 10 Quick Brew byClever A faster Clever recipe with finer grind and shorter steep for weekday mornings. Clever Dripper L Ratio 1:15.6 Time 2:30
- 11 Ole Bøen Switch byHario 2020 Norwegian Brewers Cup Champion Ole Kristian Bøen's Hario Switch recipe. A hybrid immersion-percolation method that alternates between closed and open valve to combine the body of immersion with the clarity of pour-over. Hario Switch 02 Ratio 1:15 Time 3:00
- 12 Low Temperature byEmi Fukahori 2018 World Brewers Cup Champion Emi Fukahori's Hario Switch recipe. Uses three temperature stages — starting cool at 80°C, then hot at 95°C, then cool again at 80°C — to extract different flavor compounds at optimal temperatures. Hario Switch 02 Ratio 1:12.9 Time 2:55
- 13 Open Bloom Bloom with the valve open as a percolation, then close for the main pour and immersion. The early drip pre-wets the bed; the closed phase builds body before drawdown. Hario Switch 02 Ratio 1:15 Time 3:15
- 14 Classic byHario Standard immersion recipe for the Switch. Close the valve, steep, then open for a filtered drawdown. Hario Switch 02 Ratio 1:16.7 Time 3:30
- 15 Switch Dark Roast byHario Hario Switch recipe optimized for dark roast coffees. Lower temperature and coarser grind prevent bitter, ashy extraction. The immersion phase creates a full-bodied cup without harshness. Hario Switch 02 Ratio 1:16.7 Time 2:30