Light Roast
Kurasu Kyoto's light roast recipe for the Torch Mountain. Fast two-minute brew using Kalita Wave 155 filter.
- Floral
- Fruity
- Light-bodied
- Light roast
- Quick
- Beginner
- Total
- 2:00
- Ratio
- 1:15
- Coffee
- 14 g
- Temp
- 91 °C
The Light Roast recipe by Kurasu for the Torch Mountain Dripper uses 14 g of coffee and 210 g of water (1:15 ratio), at 91°C, with a target brew time of 2:00.
Parameters
- 14 g
- Coffee
- 210 g
- Water
- 1:15
- Ratio
- 91 °C
- Temp
- 5 medium
- Grind
- 2:00
- Total
- 1
- Servings
Method
-
0:00Bloom
Pour 30g of water very slowly to bloom.
+30g 10s Slow -
0:30Pour
Pour 70g within 30 seconds. Steady circles.
+100g 20s Circular -
1:00Pour
Pour 110g. Aim for complete pour by 1:30.
+210g 25s Circular -
2:00Done
Drawdown complete.
Notes
More Torch Mountain Dripper recipes
-
Light Roast Agitation
1:15by Torch
- Floral
- Fruity
Total 2:00 Temp 93°C -
Mountain Dark Roast
1:15by Torch
- Chocolate
- Caramel
Total 3:00 Temp 88°C -
Mountain Iced
1:10by Torch
- Citric
- Fruity
Total 2:30 Temp 96°C -
Wave Filter
1:16.7by Industry Beans
- Floral
- Citric
Total 2:45 Temp 92°C -
Mountain Pulse
1:16.7by Torch
- Floral
- Citric
Total 3:15 Temp 93°C
Other Misc pourover methods
More by Kurasu
-
Kissaten-Style
1:15Hario Woodneck
- Sweet
- Caramel
Total 3:30 Temp 93°C -
Kyoto
1:16Hario Woodneck
- Floral
- Fruity
Total 2:30 Temp 92°C -
Light Roast
1:16Hario Woodneck
- Floral
- Fruity
Total 2:45 Temp 92°C -
Japanese
1:15Kalita 101
- Balanced
- Sweet
Total 2:30 Temp 90°C -
Light Roast
1:16.7Kalita 101
- Floral
- Fruity
Total 2:45 Temp 96°C
Original source
Recipe by Kurasu, published at kurasu.kyoto.
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100g
+50g Add water