Tetra Dark Roast
Low-temp dark roast on the ultralight Munieq Tetra.
- Chocolate
- Caramel
- Medium-bodied
- Dark roast
- Standard
- Beginner
- Total
- 2:30
- Ratio
- 1:15
- Coffee
- 12 g
- Temp
- 88 °C
The Tetra Dark Roast recipe by MUNIEQ for the Munieq Tetra Drip uses 12 g of coffee and 180 g of water (1:15 ratio), at 88°C, with a target brew time of 2:30.
Parameters
- 12 g
- Coffee
- 180 g
- Water
- 1:15
- Ratio
- 88 °C
- Temp
- 7 medium coarse
- Grind
- 2:30
- Total
- 1
- Servings
Method
-
0:00Bloom
Pour 25g slowly.
+25g 5s Slow -
0:30Pour
Pour to 100g.
+100g 15s Slow -
1:00Pour
Pour to 180g.
+180g 15s Slow -
2:30Done
Drawdown complete.
Notes
More Munieq Tetra Drip recipes
-
Center Well & Cycles
1:16.4by Beans by Dre
- Balanced
- Sweet
Total 2:30 Temp 96°C -
Tetra Camping
1:15.7by MUNIEQ
- Balanced
- Sweet
Total 3:00 Temp 90°C -
Tetra Concentrate
1:10by MUNIEQ
- Chocolate
- Caramel
Total 2:00 Temp 95°C -
Tetra Iced
1:10by MUNIEQ
- Citric
- Fruity
Total 2:00 Temp 96°C -
Light Roast
1:16.7by MUNIEQ
- Floral
- Fruity
Total 2:45 Temp 95°C
Other Misc pourover methods
More by MUNIEQ
-
Tetra Camping
1:15.7Munieq Tetra Drip
- Balanced
- Sweet
Total 3:00 Temp 90°C -
Tetra Concentrate
1:10Munieq Tetra Drip
- Chocolate
- Caramel
Total 2:00 Temp 95°C -
Tetra Iced
1:10Munieq Tetra Drip
- Citric
- Fruity
Total 2:00 Temp 96°C -
Light Roast
1:16.7Munieq Tetra Drip
- Floral
- Fruity
Total 2:45 Temp 95°C -
Outdoor Camping
1:15.6Munieq Tetra Drip
- Balanced
- Sweet
Total 2:30 Temp 97°C
Original source
Recipe by MUNIEQ, published at reddit.com.
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100g
+50g Add water