Large Batch

Fellow Stagg XF Fellow by Fellow

Fortuna Coffee's guide adapts Fellow's tall Stagg XF to a large batch. A thorough bloom and sustained slurry depth encourage full extraction across the larger dose, aiming for an ample shared brew with balanced strength, sweetness, and body.

1:16.7 Ratio

3:30 Total

30g Dose

95°C Temp

Not a timer. Your barista. It guides every pour live, learns from each cup and tells you what to change to nail the next one — with a tasting journal, bean and grinder tracking. Start brew

Free iOS No signup 1003 recipes by 126 baristas

Parameters

30 g
Coffee: 500 g
Water: 1:16.7
Ratio: 95 °C
Temp: 5 medium
Grind: 3:30
Total: ~500 ml
Yield

Grind · 5/10 · medium

FINE COARSE

What is 5/10 on your Comandante C40 or 1Zpresso? Gota turns it into clicks

Method

3:30 · total

Bloom 1 / 5
0:00

40s

Pour 40g in a zig-zag. Let it bloom.

+40g→ 40g Zig-zag 5.7g/s 7s 95°C
Pour 2 / 5
0:40

40s

Pour in a spiral to 200g.

+160g→ 200g Spiral 5.9g/s 27s
Pour 3 / 5
1:20

40s

Pour in a spiral to 350g.

+150g→ 350g Spiral 6g/s 25s
Pour 4 / 5
2:00

1m30s

Finish in a spiral to 500g.

+150g→ 500g Spiral 6g/s 25s
Done 5 / 5
3:30

Drawdown complete.

Notes

Use a zigzag bloom to wet the wider dose evenly, then inspect for trapped dry pockets before continuing. Keep later pours away from the filter wall. Large doses usually need a coarser grind; adjust if the finish becomes woody or slow.

Original source

Recipe by Fellow, published at fortunacoffee.com.

Open in app

By

Fellow

17 recipes

In the cup