Clarity
A simple one-pour-after-bloom method for a clean and bright cup. From Clarity Coffee.
- Floral
- Citric
- Fruity
- Light-bodied
- Light roast
- Standard
- Beginner
- Total
- 2:30
- Ratio
- 1:16
- Coffee
- 20 g
- Temp
- 96 °C
The Clarity recipe by Fellow for the Fellow Stagg X uses 20 g of coffee and 320 g of water (1:16 ratio), at 96°C, with a target brew time of 2:30.
Parameters
- 20 g
- Coffee
- 320 g
- Water
- 1:16
- Ratio
- 96 °C
- Temp
- 4 medium fine
- Grind
- 2:30
- Total
- 1
- Servings
Method
-
0:00Bloom
Pour 40g bloom water, level bed.
+40g 8s Slow -
0:40Pour
Pour slowly in concentric circles to 320g.
+320g 65s Circular -
2:30Done
Drawdown complete. Clean and bright.
Notes
More Fellow Stagg X recipes
-
Official X
1:17.6by Fellow
- Balanced
- Sweet
Total 3:00 Temp 96°C -
Competition Style
1:16.7by Fellow
- Floral
- Citric
Total 3:15 Temp 94°C -
Dark Roast
1:15by Fellow
- Chocolate
- Caramel
Total 3:00 Temp 90°C -
Classic
1:16.7by Fellow
- Balanced
- Sweet
Total 3:20 Temp 96°C -
Flash Iced
1:9.1by Fellow
- Citric
- Fruity
Total 2:30 Temp 96°C
Other Fellow methods
More by Fellow
-
Prismo Espresso
1:2.5AeroPress
- Chocolate
- Caramel
Total 0:35 Temp 100°C -
Official X
1:17.6Fellow Stagg X
- Balanced
- Sweet
Total 3:00 Temp 96°C -
Competition Style
1:16.7Fellow Stagg X
- Floral
- Citric
Total 3:15 Temp 94°C -
Dark Roast
1:15Fellow Stagg X
- Chocolate
- Caramel
Total 3:00 Temp 90°C -
Classic
1:16.7Fellow Stagg X
- Balanced
- Sweet
Total 3:20 Temp 96°C
Original source
Recipe by Fellow, published at claritycoffee.com.
Next step
Let Gota run the timer.
Step-by-step coaching with haptics at every pour, and a brew log that remembers the cup.
The app
The timer.
The log.
The library.
Every recipe in this collection opens with step-by-step timer guidance in the Gota Coffee App for iPhone — fully offline, free on the App Store.
iOS · Android
100g
+50g Add water