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Authors

Brand

Intelligentsia Coffee

2
Recipes
2
Methods
1:16
Typical ratio
French Press 12 Cup
Mostly

Specialty coffee roaster and retailer founded in 1995 by Doug Zell and Emily Mange. Originally based in Chicago, Illinois, with the first café opening in the Lakeview neighborhood. Recognized as a pioneer of direct-trade sourcing in the US specialty coffee industry.

Recipes

French Press 12 Cup 1 recipe

Continuous Stirring

1:16.1 Ratio
56g Coffee
900g Water
5:40 Total
V60 02 1 recipe

Spiral Pulses

1:16 Ratio
26g Coffee
415g Water
3:30 Total

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