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Authors

Brand

Doha Coffee

8
Recipes
4
Methods
1:13
Typical ratio
V60 01
Mostly

Doha Coffee (도하커피) is a hand-drip specialty coffee shop in Naju, South Jeolla, South Korea, working with high-end beans. Run by a certified barista who has taught coffee to more than 800 students over eight years, its house style adapts the traditional Japanese point-drip lineage — Matsuya and Kono — into a concentrated, bypass-diluted recipe built for clean, sweet cups.

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