Next Level LVL-10 Nextlevel
Dark Roast
Low-temp for dark roasts on the LVL-10.
Parameters
- 16 g
- Coffee
- 240 g
- Water
- 1:15
- Ratio
- 88 °C
- Temp
- 7 medium-coarse
- Grind
- 3:00
- Total
- 1
- Servings
Method
3:00 · total-
Bloom 1 / 40:00+31g add
To
31g
5s SlowPour 31g gently.
-
Pour 2 / 40:35+98g add
To
129g
18s SlowPour to 129g.
-
Pour 3 / 41:05+111g add
To
240g
18s SlowPour to 240g.
-
Done 4 / 43:00
Drawdown complete.
Notes
More Next Level LVL-10 recipes
See all Next Level LVL-10 recipes- 01 Concentrate + Dilute NextLevel Brewer Co Ratio 1:16.7 Time 7:00 Dose 30g NextLevel Official concentrate and dilute method. Brew 360g through the bed, then bypass with 140g hot water added directly to the carafe. Ratio 1:16.7 Time 7:00 Dose 30g
- 02 Doubleshot Hybrid NextLevel Brewer Co Ratio 1:16.7 Time 7:00 Dose 30g Doubleshot.cz immersion-percolation hybrid method. Full immersion start with percolation finish using the LVL-10's valve system. Ratio 1:16.7 Time 7:00 Dose 30g
- 03 Iced NextLevel Brewer Co Ratio 1:10 Time 2:30 Dose 18g Flash iced coffee on the LVL-10. Ratio 1:10 Time 2:30 Dose 18g
- 04 Standard Percolation NextLevel Brewer Co Ratio 1:17 Time 4:00 Dose 25g NextLevel Official standard percolation recipe. Valve control for bloom, then open-valve pulse pours maintaining water column. Ratio 1:17 Time 4:00 Dose 25g
- 05 Pulse NextLevel Brewer Co Ratio 1:16.7 Time 3:00 Dose 15g Multi-pulse technique for the LVL-10. Ratio 1:16.7 Time 3:00 Dose 15g