Fast-Slow-Fast

DragonFly SA62 Misc pourover by GeeCoffee

GeeCoffee's brew guide for the SA62 Saddle Dripper, filmed with a washed Panama Geisha: a fast first pour that wets every ground, a very slow middle pour and a fast finish, done pouring by about 0:55 and drained by 1:40.

1:16.7 Ratio

1:40 Total

12g Dose

92°C Temp

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Parameters

12 g
Coffee: 200 g
Water: 1:16.7
Ratio: 92 °C
Temp: 4 medium-fine
Grind: 1:40
Total: ~200 ml
Yield

Grind · 4/10 · fine-medium

FINE COARSE

What is 4/10 on your Comandante C40 or 1Zpresso? Gota turns it into clicks

Method

1:40 · total

Bloom 1 / 4
0:00

10s

Pour in a spiral to 60g. Pour with energy.

+60g→ 60g Fill briskly 7.5g/s 8s 92°C
Pour 2 / 4
0:10

25s

Pour in the centre to 90g. Keep the pour gentle.

+30g→ 90g Fill gently 1.2g/s 25s
Pour 3 / 4
0:35

1m5s

Pour in a spiral to 200g. Pour with energy.

+110g→ 200g Fill briskly 5.5g/s 20s
Done 4 / 4
1:40

Finish when the coffee stops dripping.

Notes

Brewed as a plain percolation cone, without the Transit Base. The video gives the targets (60g, 90g and 200g), the fast-slow-fast flow and the 0:35 start of the last pour; it does not say when the slow pour begins, so 0:10 is an estimate for starting it as soon as the first pour ends. GeeCoffee says the dripper suits coffees on the medium side of light.