Skip to content
gota
Vietnamese Phin

Coava Specialty

Vietnamese Phin Traditional by Coava Coffee Roasters

From Coava Coffee Roasters, a phin method tuned for specialty single-origin beans rather than the usual robusta blend. A tight 1:6 ratio pulls a dense, concentrated cup meant to be diluted with hot water, ice, or milk.

1:6.3 Ratio
5:30 Total
16g Dose
96°C Temp
Not a timer. Your barista. It guides every pour live, learns from each cup and tells you what to change to nail the next one — with a tasting journal, bean and grinder tracking.

Free iOS No signup 1003 recipes by 126 baristas

Parameters

16 g
Coffee
100 g
Water
1:6.3
Ratio
96 °C
Temp
5 medium
Grind
5:30
Total
~100 ml
Yield
Grind · 5/10 · medium
FINE COARSE

What is 5/10 on your Comandante C40 or 1Zpresso? Gota turns it into clicks

Method

5:30 · total
  1. Bloom 1 / 4
    0:00
    45s

    Pour 30g gently. Let it bloom.

    +30g→ 30g Fill gently 96°C
  2. Pour 2 / 4
    0:45
    15s

    Fill the chamber gently.

    +70g→ 100g Fill gently
  3. Steep 3 / 4
    1:00
    4m30s

    Let it steep.

    4m 30s 4m–5m
  4. Done 4 / 4
    5:30

    Concentrate ready. Dilute to taste, or serve over ice.

Notes

Offset the lid slightly so it can't form a vacuum seal that stalls the drip. The first drip should reach the carafe around 2:00–2:30; if nothing has dripped by 2:30, gently lift the gravity press with a spoon to free the flow. Keep the press resting light — pushing it down or grinding too fine chokes the drip.

Original source

Recipe by Coava Coffee Roasters, published at coavacoffee.com.

More Vietnamese Phin recipes

See all Vietnamese Phin recipes

Ca Phe Den (Black)

by Gota Team

1:8 Ratio
20g Coffee
160g Water
5:00 Total

Ca Phe Dua (Coconut)

by Gota Team

1:8 Ratio
20g Coffee
160g Water
5:00 Total

Phin Dark Roast

by Gota Team

1:7.3 Ratio
22g Coffee
160g Water
5:30 Total
Frother / whisk

Ca Phe Trung (Egg Coffee)

by Gota Team

1:6 Ratio
20g Coffee
120g Water
4:30 Total
Cold

Ca Phe Sua Da

by Gota Team

1:7.5 Ratio
20g Coffee
150g Water
5:00 Total

Other Traditional models

View all Traditional models

Next step

Let Gota run the timer.

This exact recipe, step by step on your iPhone — haptics at every pour, live water targets, and a brew log that remembers how the cup turned out.

  • Audio and haptic cues per step
  • Scale the dose — ratios follow
  • Save it and log your brew
Start brew

Free iOS No signup 1003 recipes by 126 baristas