Fast Agitation
Fast recipe for the Espro Bloom. The 1500 micro-filter holes finish brewing 30% faster than standard pour over.
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- Coffee
- 18 g
- Water
- 300 g
- Ratio
- 1:16.7
- Temp
- 99 °C
- Grind
- 4 medium fine
- Total
- 2:00
- Servings
- 1
Method
-
0:00Bloom
Pour 100g of water. Stir or swirl vigorously for 30-45 seconds.
+100g 15s slow -
0:45Pour
Pour remaining 200g steadily.
+300g 30s circular -
2:00Done
Brew complete.
Next step
Let Gota run the timer.
Step-by-step coaching with haptics at every pour, and a brew log that remembers the cup.
Notes
High temperature compensates for heat loss. Stirring or agitation during bloom is key. The patented spiral micro-filter with 1500 holes enables fine grinds without clogging.
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100g
+50g Add water