Hario V60 Misarashi (natural) vs Hario V60 Tabbed (bleached)

Fits

V60 cone

Flow

Unknown · Unknown

Material

Paper · Cellulose

Reuse

Single-use

Availability

In production

How it brews

The same tabbed V60 cone in 01/02/03, but made from natural, unbleached pulp — so it's brown rather than white. That bleach difference is the one objective distinction from the standard white V60; retailers describe it as FSC-certified and made in Japan without glue. Whether the natural pulp drains faster or slower than the bleached version is not something Hario states and community reports are mixed, so we leave flow unrated rather than repeat the "natural tastes papery / drains slower" folklore. As with any paper, a pre-rinse settles the bed and warms the brewer.

Fits

V60 cone

Flow

Medium · Community consensus

Material

Paper · Cellulose

Reuse

Single-use

Availability

In production

How it brews

The default V60 paper for most people: a thin, oxygen-bleached cone in the 01/02/03 sizes that matches the V60 dripper's ridges and big single hole. The V60 system is widely regarded as a comparatively fast cone, and these thin papers impose little flow restriction, so your grind and pour do most of the steering — that fast-flow reputation is community consensus, not a printed Hario flow rating. The only objective difference from the natural Misarashi version is the oxygen bleach (which is why the paper is white); any "cleaner-tasting" claim beyond a proper rinse is not asserted here.