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- 01 Batch byKalita Batch recipe for the classic Kalita 102 ceramic dripper. The larger three-hole design makes 2 cups. Steady pulse pours for even extraction through the ceramic dripper. Kalita 102 Ratio 1:16 Time 3:15
- 02 Light Roast byKurasu Two-cup light roast recipe. Higher temperature for full extraction of bright, complex flavors. Kalita 102 Ratio 1:16.7 Time 3:30
- 03 102 Pulse Pour byKalita Multi-pulse technique for the Kalita 102. Even extraction for two cups. Kalita 102 Ratio 1:16.4 Time 3:30
- 04 Decreasing Pours byTerarosa Precision multi-pour method from Terarosa, one of Korea's most respected specialty roasters. Decreasing pour volumes prevent over-extraction. Kalita 102 Ratio 1:15 Time 2:30
- 05 Two Cup byKalita A two-cup recipe for the larger Kalita 102 wedge dripper. Kalita 102 Ratio 1:16.7 Time 4:00
- 06 Pulsar Pulse byNextLevel Brewer Co Multi-pulse technique for the Pulsar. Next Level Pulsar Ratio 1:16.7 Time 3:00
- 07 Clarity byKaldi's Coffee Clarity-focused method with immersion bloom and pulse pours. From Kaldi's Coffee. Next Level Pulsar Ratio 1:16 Time 3:30
- 08 Pulsar Official byNextLevel Brewer Co NextLevel's official brew guide for the Pulsar dripper. The Pulsar's unique spiral channel design guides water through the coffee bed in a controlled path. Four pulse pours for optimal extraction. Next Level Pulsar Ratio 1:16.7 Time 2:45