Official

NextLevel Pulsar Nextlevel by NextLevel Brewer Co

NextLevel's official Pulsar starter recipe uses a closed-valve bloom followed by four open-valve pulses through the dispersion cap. It is a straightforward single-cup method intended to deliver even saturation, balanced extraction, and repeatability.

1:16.7 Ratio

2:45 Total

15g Dose

95°C Temp

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Parameters

15 g
Coffee: 250 g
Water: 1:16.7
Ratio: 95 °C
Temp: 5 medium-fine
Grind: 2:45
Total: ~250 ml
Yield

Grind · 5/10 · medium

FINE COARSE

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Method

2:45 · total

Bloom 1 / 5
0:00

35s

Close the valve. Pour 50g. Let it steep.

+50g→ 50g 5.6g/s 9s Valve: Closed 95°C
Pour 2 / 5
0:35

30s

Open the valve. Pour in a spiral to 120g.

+70g→ 120g Spiral 5.8g/s 12s Valve: Open
Pour 3 / 5
1:05

30s

Pour in a spiral to 190g.

+70g→ 190g Spiral 5.8g/s 12s Valve: Open
Pour 4 / 5
1:35

1m10s

Finish in a spiral to 250g.

+60g→ 250g Spiral 6g/s 10s Valve: Open
Done 5 / 5
2:45

Drawdown complete.

Notes

Keep the valve closed until the bloom has wetted the full bed, then open it for every pulse. Pour into the cap rather than chasing circles; its holes distribute water for you. Make each pulse similar in pace and size, and adjust grind if the bed drains unevenly between additions.

Original source

Recipe by NextLevel Brewer Co, published at nextlevelbrewer.com.

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NextLevel Brewer Co

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In the cup