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Authors

Barista

Simon Derutter

1
Recipes
1
Methods
1:7.8
Typical ratio

Belgian barista who finished second at the 2022 World AeroPress Championship in Vancouver, with an upright vacuum-pull plunger technique on a dry Aesir filter.

Recipes

AeroPress 1 recipe

WAC 2022 Runner-Up

1:7.8 Ratio
18g Coffee
140g Water
1:45 Total

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