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Authors

Barista

Brandon Smith

1
Recipes
1
Methods
1:12.2
Typical ratio

South African barista who finished third at the 2021 World AeroPress Championship final in Melbourne, with an inverted long-press recipe and an open-kettle bypass.

Recipes

AeroPress 1 recipe

WAC 2021 Third

1:12.2 Ratio
18g Coffee
220g Water
3:30 Total

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