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- 01 Coffee Concentrate bySpecialty Coffee Association A strong concentrate from the French press, ideal for lattes, iced coffee, or diluting to taste. French Press 8 Cup Ratio 1:8 Time 5:05
- 02 Dark Roast bySpecialty Coffee Association Adapted for dark roast: lower temperature, shorter steep, and coarser grind. French Press 8 Cup Ratio 1:17.9 Time 3:05
- 03 Mountain Dark Roast byTorch Low-temp for dark roasts. Torch Mountain Dripper Ratio 1:15 Time 3:00
- 04 Large Batch bySwerl Coffee Swerl Coffee Roasters' large batch Torch Mountain Dripper recipe. Designed for South American coffees with three generous pours. Torch Mountain Dripper Ratio 1:16 Time 2:40