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6 results
Tricolate
Dark Roast
by Tricolate
1:15
Ratio
16g
Coffee
240g
Water
4:00
Total
Tricolate
Iced
by Tricolate
1:10
Ratio
18g
Coffee
180g
Water
3:00
Total
Orea O2
Base for Two
by Orea
1:16
Ratio
25g
Coffee
400g
Water
3:00
Total
V60 03
Ultimate Technique
by James Hoffmann
1:16.7
Ratio
30g
Coffee
501g
Water
4:00
Total
V60 03
Iced Batch
by Hario
1:10
Ratio
40g
Coffee
400g
Water
3:30
Total
V60 03
Single Pour
by Hario
1:16.7
Ratio
30g
Coffee
501g
Water
3:30
Total