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7 results
- 01 Classic byOrea The standard recipe for the Orea V3 brewer with its unique negotiated flow rate. Orea V3 Ratio 1:16.7
- 02 Iced byOrea Flash iced coffee on the Orea V3. Orea V3 Ratio 1:10
- 03 The Mid byOrea Medium grind, lower temperature recipe. A middle ground between The Wide and Base One. Flat Paper with Negotiator. Orea V3 Ratio 1:16.7
- 04 Single Pour byOrea One continuous pour on the Orea V3. Orea V3 Ratio 1:16.7
- 05 Arabic Style with Cardamom Traditional Arabic coffee with cardamom. Light roast, spiced. Ibrik / Cezve Ratio 1:12
- 06 Competition Ibrik Specialty-grade ibrik (cezve) recipe based on World Ibrik Championship techniques. Ultra-fine grind with controlled heat for a nuanced, aromatic cup. Three foam rises for optimal texture. Ibrik / Cezve Ratio 1:17.1
- 07 Specialty Modern specialty approach to ibrik/cezve. Lower temperature with slow heating for a cleaner cup that showcases origin flavors. Ibrik / Cezve Ratio 1:10