Barista

Evgeni Pinchukov

1
Recipes: 1
Methods: 1:5.7
Typical ratio

Belarusian barista who finished third at the 2018 World AeroPress Championship in Sydney, with an upright variation on Xiaobo Zhang's two-grind recipe.

Recipes

AeroPress 1 recipe

01 WAC 2018 Third World AeroPress Championship 2018 third place. Upright variation on Xiaobo Zhang's two-grind recipe — same brewing logic, different orientation and grinder. Ratio 1:5.7 Time 1:30

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