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Gear
Tricolate

Maximum Extraction

by Lance Hedrick

1:22 Ratio
15g Coffee
330g Water
6:00 Total
G70 Vessel

4:6 Method

by Saint Anthony Industries

1:16 Ratio
20g Coffee
320g Water
3:45 Total
Cold
G70 Vessel

Japanese Iced

by Saint Anthony Industries

1:10 Ratio
24g Coffee
240g Water
3:00 Total