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01
Recipes
02
Learn
03
Authors
04
About Gota
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→
Search recipes
2 results
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Cold brew only
2:30 to 4:00
Chocolate
Method
Difficulty
Roast
Body
2:30 to 4:00
2
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Chocolate
2
Fruity
4
Floral
5
Caramel
3
Sweet
12
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Ibrik / Cezve
7
AeroPress XL
3
Cafec Deep 45
3
Cafec Deep Pro
3
Cafec Flower Oval 101
3
Cafec Flower Oval 102
3
Kalita 102
3
Kalita Wave 185
3
December Dripper
3
Kono Meimon
3
Next Level LVL-10
3
Cafec Flower Cup 1
2
Fellow Stagg XF
2
Hario Pegasus
2
Beginner
2
Dark
2
Medium
2
01
Dark Roast
by
Basic Barista
Low temperature extraction for dark roasts on the Graycano. The ceramic thermal mass helps maintain temperature stability.
Graycano
Ratio
1:15
Time
3:00
→
02
Dark Roast
by
Orea
Low-temp for dark roasts on the Orea V3.
Orea V3
Ratio
1:15
Time
3:00
→