Skip to content
01
Recipes
02
Learn
03
Authors
04
About Gota
Get the app
→
01
Recipes
02
Learn
03
Authors
04
About Gota
Get the app
→
Search recipes
2 results
Search recipe, author, method or ratio…
→
Clear all filters
Cold brew only
Time (2)
Caramel
Method
Difficulty
Roast
Body
Under 2:30
1
2:30 to 4:00
1
Over 4:00
11
Clear all filters
Caramel
2
Fruity
6
Floral
5
Chocolate
2
Sweet
1
Clear all filters
Kono Meimon
9
Orea Z1
9
AeroPress
7
Orea V4 Narrow
6
Hario Woodneck
5
Nel Drip
5
AeroPress Go
4
AeroPress XL
4
Cafec Deep 45
4
Hario Switch 02
4
Melitta 1x4
4
Orea O1
4
Hario Switch 03
3
Kalita Wave 185
3
Beginner
2
Dark
2
Medium
2
01
Dark Roast
by
Tricolate
Low-temp full immersion for dark roasts.
Tricolate
Ratio
1:15
Time
4:00
→
02
Dark Roast
Siphon method adapted for dark roasts. Coarser grind and shorter contact time prevent over-extraction.
Japanese Siphon
Ratio
1:13.6
Time
2:15
→
