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- 01 Osmotic Flow V60 02 Hario Ratio 1:15 Time 5:00 Dose 20g Japanese osmotic flow technique: ultra-slow center pour keeping the water level just above the coffee bed. Ratio 1:15 Time 5:00 Dose 20g
- 02 Two Cup V60 02 Hario Ratio 1:16.7 Time 4:30 Dose 30g A scaled-up V60 recipe for brewing two cups at once. Ratio 1:16.7 Time 4:30 Dose 30g