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Cold brew only
Kono Meimon
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2:30 to 4:00
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01
Kyoto
by
Kurasu
Kurasu Kyoto's Kono Meimon recipe. Six small pours with toothpick stir for a rich, complex cup. Classic kissaten-inspired method.
Kono Meimon
Ratio
1:15
Time
3:00
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